On the Grill
Slammin' Marinated Shrimp
Slammin' Marinated Shrimp
Serves: 6 Prep Time: 50 minutes Total Time: 55 minutes
Here's an easy marinade for grilled shrimp. You'll love the flavor! It would do heavenly with a salad or a baked potato.
Calorie: 273, Total Fat: 14.70 g.


3 cloves garlic, minced 3/10 cup olive oil 1/4 cup tomato sauce 2 tbsp red wine vinegar 2 tbsp fresh basil, chopped 1/2 tsp salt 1/4 tsp cayenne pepper 2 pounds fresh shrimp, peeled and put onto skewers


In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.

Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.

Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.

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