Pork n Kraut Skillet
Serves: 4
Calorie: 206, Proteins: 23 g, Total Fat: 8 g, Fiber: 4.20 g, Sugar 6 g.
Preparation
In large skillet, brown chops in hot oil for 3-5 minutes per side, or
until nicely browned. Sprinkle lightly with salt and pepper.
Stir together sauerkraut, onion, caraway, thyme, apple, and water. Add
to skillet; cover and cook 20-30 minutes or until apples are tender and meat is cooked.