Desserts
Easy Fresh Fruit Tart
Easy Fresh Fruit Tart
Serves: 12
This is a fun, colorful dessert. Easy enough for a child to make with supervision. Experiment with the fruit you add, most any type of berry works.You can find lemon curd at specialty grocery stores.
Calorie: 221, Proteins: 2 g, Total Fat: 9 g, Fiber: 2.70 g, Sugar 14 g.

Ingredients

18 oz sugar cookie dough, (one 18-ounce package) 1/2 cup lemon curd 2 cups raspberries, fresh 2 cups fresh blueberries 2 slice ruits, peeled and sliced

Preparation

Preheat oven to 325°F (165°C). Press cookie dough into a 12-inch (30cm) pizza pan coated with vegetable oil spray. Bake for 12–15 minutes until golden brown. Cool completely. Spread lemon curd over cookie crust. Arrange raspberries, blueberries and kiwi on top of curd. Serve the same day.

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