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BLT Wrap
BLT Wrap
Serves: 4 Total Time: 15 minutes
Calorie: 373, Proteins: 15 g, Total Fat: 25 g, Fiber: 2.40 g, Sugar 2 g.

Ingredients

4 each 8-inch flour tortillas 4 oz cream cheese spread 1/2 cup chunky salsa 1 cup shredded iceberg lettuce 12 slices crisply cooked bacon 1/2 cup guacamole

Preparation

Spread each tortilla on one side with some cream cheese; top with some salsa and shredded lettuce and spread evenly. Place three slices bacon on each tortilla; top with some guacamole and roll up to serve immediately.

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