Pizza with Cheese and Steak
Serves: 6
Total Time: 30 minutes
Calorie: 457, Proteins: 31 g, Total Fat: 18 g, Fiber: 0.70 g, Sugar 2 g.
Preparation
Heat oven to 400°F. Brown ground beef in large nonstick skillet
over medium heat 6 minutes. Add onion and bell pepper; cook until beef is not pink and
vegetables are crisp-tender, breaking beef up into small crumbles. Pour off drippings; season
with salt and pepper.
Place pizza crust on baking sheet. Top with beef mixture, then cheese.
Bake in 400°F oven 8 to 10 minutes or until cheese is melted.