Beef Steak with Noodles
Total Time: 20 minutes
Calorie: 406, Proteins: 26 g, Total Fat: 24 g, Fiber: 2.50 g, Sugar 3 g.
Combine water, hoisin sauce and vinegar in small bowl. Heat large
nonstick skillet over medium-high heat until hot. Brush skillet with oil. Add cucumber, bell
pepper and green onions; stir-fry 1 minute. Stir in noodles, 1/2 of cilantro and 1/2 of hoisin
Heat same skillet over medium-high heat until hot. Place beef steaks in
skillet; cook 2 to 4 minutes, turning once. Do not overcook. Add remaining hoisin mixture;
turn steaks to coat. Serve over noodles. Sprinkle with remaining cilantro.