Travel Bud

Gluten Free is Life

I am a gluten-free wife, runner & blogger with two children in Columbus, Ohio. After my celiac diagnosis in 2006, I have made it my mission to embrace an entirely new approach to nutrition in a gluten-free world, exploring options that run the gamut from “made from scratch” homemade bread to sampling and reviewing the gluten-free prepared foods that are continuously being introduced to the market. While navigating the waters of becoming gluten-free, I share my experiences and pass along valuable product reviews in addition to helping other moms of celiac kids develop healthy menus that are kid-friendly and palatable. I feel that I am a valuable resource for those who are newly diagnosed, as well as for the more seasoned gluten-free veterans.

Rudi's Gluten-Free Does Pizza 

Wednesday, May 25, 2011 5:06:13 PM


Rudi’s Gluten-Free has been on the gluten-free bandwagon for a little more than a year now. We have been enjoying their bread,especially the cinnamon raisin,and are thrilled about their new buns. In addition to the buns,Rudi’s Gluten-Free is also making gluten-free pizza crust now! I don’t know about you,but I am loving all of the options on the market these days! It is one thing to have more than 1 choice,but to have multiple choices,is unprecedented in the gluten-free market. The market has literally exploded over the past year or so and this girl is not complaining! The more options there are,means the more competition and lower prices. Will gluten-free bread and baked goods ever be the same price as glutenFUL equivalents? Who knows. What I can tell you is that the consumer is the one who is benefitting from this explosion.

Many people prefer to make their own gluten-free bread,buns and baked goods at home. I wish I was one of those people. While I enjoy baking,I don’t always have the time to do it. At any given time,I have multiple plates spinning on tiny sticks above my head. Enter premade gluten-free baked goods from companies like Rudi’s Gluten-Free.


These pizza crusts were super simple to prepare. So easy that I didn’t even have to lift a finger! That’s right,Jon made them himself! He had a slight issue with the first one due to user error (baking too long and not watching in the oven),however he perfected the second crust. He enjoyed the crust &said he would like to have them again! I was not surprised,as Rudi’s Gluten-Free makes great gluten-free products. Sadly I did not get to sample the crusts as I was not home.

Rudi’s products can be purchased in stores across the US and online. I just found Rudi’s Gluten-Free Bread in my local Whole Foods today for the first time! ***The new items may not be available online or in all stores yet. Please be patient. Feel free to ask your local store to get the new products in stock for you. Click here for a $1.00 off coupon on any Rudi’s Gluten-Free Product. 

Don’t forget to cast your vote in Rudi’s Gluten-Free Recipe Contest before June 6th. 

What is your favorite Rudi’s Gluten-Free product?

***The pizza crust reviewed in this post was provided to us free of charge. The opinions in this post are those of my son and have not been influenced in any way. 


For more, please visit

Share This Using Popular Bookmarking Services
Only Natural Food, © 2009 Only Natural Food. All Rights Reserved

The material on this site may not be reproduced, transmitted, catched or otherwise used except with the prior written permission of OnlyNaturalFood.