Lisa, the Health Nut

I'm lisa and I loooove healthy food!  The lifestyle I chose to live is eating only natural or organic food products, minimally processed whenever possible.  What I can't stand is that people may  automatically assume all "health food" that I eat isn't flavorful or tasty.  THIS IS NOT TRUE!  Why would I eat stuff that doesn't taste good?  So my mission is to spread the word that "healthy" does not mean "tasteless".  Healthy food can be just as yummy as the not-so healthy types!   I'll let you know what foods are good, and which ones aren't so good. :)

Trader Joe's Peanut Butter Cream Cheese 

Tuesday, May 24, 2011 3:44:22 PM

 

 

I’m not a big fan of cream cheese. In fact, growing up I was the type of kid that when I got a bagel out at supermarket or whatever already prepared, I would smear off a good 3/4 of the cream cheese.  HOWEVER, when I heard about this product I just HAD to go try it and buy it! (or rather, buy it, then try it!) You know me, anything food with peanut butter, and I’m down for tasting!

Here’s what it looks like straight from the container, with some of it already eaten (guilty as charged).

When I first tasted it, I thought, ooh? Is that a slight coffee flavor? It had just the hint of coffee flavor. But as I kept eating it, the flavors progressed. I could certainly taste the cream cheese aspect of this product, slightly tart and that traditional cheesy cream cheese flavor. However, there certainly WAS a peanut butter flavor! It was really unique, but really tasty too. I wouldn’t say it was a peanut butter from the jar flavor, but a sweet peanut butter flavor. My favorite part was that there were actual pieces of chopped nuts in the spread as well!

Overall, really delicious. I loved it’s thickness, and the sweet aspect to it. I had this on an english muffin with one side peanut butter cream cheese, and one side jelly, and it was pretty good! However, my preferred method of consumption was with a spoon. And no, I’m not kidding (;

4 stars

Have you tried this cream cheese? If not, if you COULD try it, what would you eat it with?

 

 

 

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