Ham with Fruit Glaze
Serves: 6
Calorie: 251, Proteins: 27 g, Total Fat: 4 g, Fiber: 0.20 g, Sugar 17 g.
Preparation
Heat ham in oven according to package directions. In small bowl, stir
together preserves and mustard. Brush over sides of ham during last 15-20 minutes of heating.
Slice enough ham to serve; wrap and refrigerate leftovers for up to 3 days.