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High Fiber
Grilled GreekStyle Pork Gyros
Grilled GreekStyle Pork Gyros
Serves: 4
Calorie: 267, Proteins: 16 g, Total Fat: 4 g, Fiber: 6.10 g, Sugar 6 g.

Ingredients

1 pound ondon Broil, about 1 pound, 1-inch thick 1 Tbs Greek seasoning 4 each pita bread, warmed 1/2 slice ion, thinly sliced 1 slice green bell pepper, seeded and thinly sliced 1 cup plain lowfat yogurt 1/2 each seeded, peeled and diced cucumber 2 Tbs minced onion 1 tsp tsp black pepper 1/2 tsp dill weed 1 clove d garlic clove

Preparation

Prepare medium-hot fire in grill. Sprinkle seasoning on pork. Grill directly over fire, turning once, a total of 15-20 minutes. Remove to a cutting board; thinly slice to serve in pita with onion, pepper strips and yogurt sauce. Yogurt Sauce: In a medium bowl stir together yogurt, cucumber, onion, black pepper, dill weed, and garlic clove.

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